I've Gone Cuckoo For Wacky Mac ~

I just had to share my most yummiest dish with you.  I am allergic to eggs, which means I have had to cut out my pasta.  So when my sweetheart of a hubby came home with Wacky Mac in hand, I was thrilled.  It is a  spiral pasta made from tomato, beet, and spinach..  I added some veggies and my most favorite salad dressing and I have been hooked ever since.  I hope you will enjoy it as much as I.

What you will need ~

1 12oz bag of Wacky Mac (boiled)
1 16oz can of corn (drained)
1 16oz can of sweet peas (drained)
1 16oz can of olives (drained and sliced)
1 16oz can of black beans (drained and rinsed)
1 carrot (diced)
1 1/2 green bell pepper (diced)
1 16oz bottle of Italian Parmesan and Herb Dressing
1 1/4 cup of parmesan cheese
salt and pepper


Combine all ingredients into a large bow, mix together, cover and refrigerate for about two hours.  Once removed I usually add a bit more dressing as it soaks into the pasta.


If you have other favorite ingredients that you like.. 

toss them in..   and enjoy ~